We’ve had a warm, wet summer, in fact a normal summer. As you know, I love to follow the farming season.
This year, there has been loads of grass, and some fields have been cut three times. I was surprised when farmers cut a couple of weeks ago.
Now we have a bit of sunshine, they’re at it again. Surely there can’t be much nutrition in it? Snow is forecast on Sunday, so there has been much scurrying around with bakers today.
How late do you cut in your part of the world?